Reclaiming Cooking Can Save Our Food System

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Best-selling food book author Michael Pollan discusses how reclaiming cooking can save our food system, make us healthy and grow democracy. By getting away from processed food and embracing the family meal and the ‘slow food’ movement, we can achieve a return to health and community. Riveting stuff. Please click the link below for the full story and video.

Michael Pollan on Cooking


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About jensera

Jennifer Harrington is a Toronto-based illustrator, writer and graphic designer. She illustrated the best-selling children’s book series 'A Moose in a Maple Tree,' which includes the titles 'A Moose in a Maple Tree,' 'The Night Before a Canadian Christmas' and 'Canadian Jingle Bells.' She is also the owner of JSH Graphics, a boutique graphic design agency that specializes in print and web advertising. With her latest project, Eco Books 4 Kids, Jennifer has partnered with illustrator Michael Arnott to create a series of ecologically-themed ebooks for children. Her next book, 'Spirit Bear,' is due for release in the Summer of 2013. Jennifer offers two different school presentations for her 'Moose in a Maple Tree' collection, an illustration demonstration and a Christmas concert series, which can be booked at She will be taking bookings for school readings of 'Spirit Bear' beginning in October 2013.

One response to “Reclaiming Cooking Can Save Our Food System”

  1. nerdinthebrain says :

    We read Omnivore’s Dilemma (Young Reader’s Edition) for homeschool last year and loved it. Very thought-provoking and habit-changing.

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